On Christmas Eve you do one of two thing, go out or stay in. In my family we make Pasta.
And in Bologna, there are two famous pasta dishes - Tortellini In Brodo, which is synonymous with Christmas, and Tortellini alla Pana - special in its own right, but for other events outside of the holiday season. One is goated and perfect… the other one…needs a little help. And in my humble opinion, what’s missing from Tortellini alla Pana is a little help from Tortellini in Brodo and it’s the pasta I like to serve on Christmas Eve
This recipe is part of the Holiday Plan of Attack.
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