My mom used to serve a store-bought Stromboli for Christmas and I was obsessed. I’d eat so much that I wouldn’t be hungry for the actual dinner. But like 15 years ago they discontinued the brand and we stopped serving it. But I’m all about the nostalgic these days so I want to recreate the Stromboli from scratch and implement it back into my holidays. This recipe tastes exactly like the one I remember as a kid and I think you’re gonna love it.
This recipe is included in the Holiday Plan of Attack.
To download this recipe and so much more click on the link below.
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Stromboli with pepperoni and cheese is a delicious twist on traditional Italian flavors, perfect for any gathering. This savory dish combines seasoned pepperoni and gooey cheese, all wrapped in a golden, crispy crust. For those hosting parties or events, catering van hire can make serving this mouthwatering treat a breeze. Imagine guests enjoying freshly baked Stromboli, paired with dipping sauces, as the catering team ensures everything runs smoothly, creating an unforgettable culinary experience.
Stromboli with pepperoni and cheese is the perfect comfort food—crispy on the outside, gooey on the inside, and packed with flavour! It's like a pizza, but even better. If you’re looking for something to enjoy while relaxing at home, this is a must-try dish. And while you’re at it, why not check out what’s happening over at https://rocketplay14.com/stake-casino for some entertainment?
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While in the Navy I spent about 8 months stationed on a ship overhauling in the Philadelphia Naval Shipyard. The "Stromboli Man" would come on base every Friday with is car loaded up (literally!) with strombolis for the guys in the barracks. I haven't had stromboli since... until I made this. I took the easy way out and used store bought dough, but it was still great. If you hadn't done this video I might still be only thinking about doing stromboli.