Sartu Di Riso: Traditional Neapolitan Risotto Cake
- Steve Cusato
- 3 days ago
- 1 min read
This is Sartu di Riso, a traditional Neapolitan risotto cake, or more technically, a timballo that is a dish worthy of a celebration. The greatest cooking film of all time is The Big Night. The two chefs famously prepare a timballo for the big night in that movie. That was made with a pastry dough. This timballo is made with risotto and is a much easier and more approachable version of a timballo than the one you might know from the movie. It's a dish for a celebration.
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Wow, that Sartu di Riso looks incredible! Love how approachable this risotto version is compared to the Big Night timballo. I can see this being perfect for a special occasion, even a Poptropica-themed party. I wonder if adding saffron would enhance the flavor? Thanks for sharing!