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the GRILLED CHEESE I ate every other day for 2 years

This is the Fort Greene sandwich from my old food truck, Food Freaks, named after Fort Greene Brooklyn, the neighborhood my truck lived. The sandwich is special because of this cilantro sauce my brother created. Its a sauce that is good on basically everything and today we will learn to make cilantro special sauce as well as a grilled cheese with bacon, avocado, Fontinella Cheese, sourdough bread all taken to new levels with this delicious cilantro sauce.

 

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Unknown member
Feb 03

For two years, I ate the same grilled cheese almost every other day, and it never got old. The perfect balance of crispy, https://theespacoinvisivel.com.br/ buttery bread and gooey, melted cheese made it an irresistible comfort food. Simple yet satisfying, it became a staple in my daily routine.

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